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Results 1 - 10 of 13 (page 1 of 2)
The Laurel's kitchen bread book : a guide to whole-grain breadmaking / by Laurel Robertson, with Carol Flinders & Bronwen Godfrey.
Beard on bread [electronic resource] / by James Beard ; drawings by Karl Stuecklen ; with an introduction by Chuck Williams.
Bernard Clayton's New Book of Breads.
The Bread Book: All About Bread and How to Make It..
Gluten-free in five minutes [electronic resource] : 123 rapid recipes for breads, rolls, cakes, muffins, and more / Roben Ryberg.
The Italian baker / by Carol Field.
Flour water salt yeast : the fundamentals of artisan bread and pizza / Ken Forkish ; photographs by alan Weiner.
Peter Reinhart's artisan breads every day [electronic resource] : fast and easy recipes for world-class breads / Peter Reinhart ; photography by Leo Gong.
The official Harry Potter baking book : 40+ recipes inspired by the films / by Joanna Farrow.
Bread alone / Judith Ryan Hendricks.

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